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Description: Chocolate is great. Ice cream is great too. And together, it’s just perfect! We added chocolate chips to the vanilla ice cream and got the ice cream that children and adults are crazy about. Let’s try!
Composition: ice cream (whole milk, drinking water, sugar, whole milk powder, milk fat substitute (refined deodorized modified vegetable oils: palm, rapeseed, emulsifier E471), dry whey, complex food additive (emulsifier mono- and diglycerides of fatty acids; stabilizers: locust bean gum, guar gum, carrageenan), skimmed milk powder, dry cream, butter, vanillin flavoring); waffle cup (drinking water, premium and first grade wheat flour, sunflower oil, edible egg products (egg melange), edible salt, emulsifier soya lecithin, baking powder sodium bicarbonate); chocolate glaze with vegetable fat (refined deodorized bleached coconut oil, sugar, confectionery vegetable fat (palm kernel oil (olein) hydrogenated refined deodorized, emulsifier – sunflower lecithin (E322)), cocoa powder, emulsifier soy lecithin E322, vanilla flavoring). May contain traces of peanuts and nuts. TU 10.52.10-146-00419762-2014.
Energy value/calorie content – 928 kJ / 222 kcal. Nutritional value per 100 g of the product: proteins – 4.2 g; fats – 11.2 g; carbohydrates – 26 g.
Storage conditions: Store at a temperature not exceeding minus 18°C. Consume the product after opening. Do not refreeze.
